Vanilla Chia Seed Peanut Butter
Making peanut butter in the Vitamix is so easy, and kicked up just a notch with a few ingredients to make it Vanilla Chia Seed Peanut Butter!
Servings 10 cups
- 4 cups Unsalted roasted peanuts
- 2 tbsp vanilla extract
- 2 tsp coconut oil
- 1 tbsp chia seeds
Add all ingredients to the blender, except the chia seeds. You can add more coconut oil if you like a smoother peanut butter.
Blend on low speed, gradually increasing to full speed. You will need to stop the blender and scrape the sides down a few times if you don't own a tamper tool. If you have a temper, you can just move the peanuts around while it is blending. It will take 1-2 minutes to go smooth.
Add the chia seeds to the blender jar and pulse a few times until the chia seeds are incorporated.
Transfer to air tight containers. Homemade peanut butter is good for 6 months in the fridge! But... it will be gone before then!
Calories: 158kcal | Carbohydrates: 7g | Protein: 6g | Fat: 12g | Fiber: 3g | Sugar: 1g