Foil Pack Mango Mojito Chicken
Foil pack mango mojito chicken is as easy as mix everything in a bowl, place into foil packs, and put on the grill. Less mess to clean up, and prep ahead friendly!
Prep Time 5 minutes
Total Time 20 minutes
Servings 2 foil packs
- 1 lb chicken breasts, sliced length wise
- 1 cup mango chunks
- 6 mint leaves sliced very thin
- 3 tbsp olive oil
- 1 tbsp lime juice
- 1/2 tsp garlic powder
- 1/4 tsp red pepper flakes
- salt and pepper to taste
- cilantro (garnish)
In a large bowl, combine all of the ingredients and gently mix until it is all mixed up.
Lay out 2 pieces of foil, approx 12 inches by 12 inches.
Divide the mixture up evenly into the center of each foil piece.
Create the foil packs, and store in a container (in case they leak at all) until you want to cook them.