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+ servings
Easy Asian Pork Meatballs

Easy Asian Pork Meatballs

Print Recipe
Easy Asian Pork Meatballs in the oven or Air Fryer make an awesome dinner, or add in some rice and a veggie and you have a perfect meal prep lunch.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 12 meatballs
Calories 226

Ingredients

  • 2 lbs ground pork
  • 2 eggs
  • 1/2 cup bread crumbs
  • 1 tsp garlic, minced
  • 1 tsp ginger, minced
  • 1 tsp sesame oil
  • 1 tsp soy sauce
  • salt & pepper to taste
  • 1 tbsp scallions, white parts diced finely
  • 1/3 tsp red chili pepper flakes

Instructions

  • In a large bowl, combine all of the ingredients and gently mix until combined. Do not over mix.
  • Roll mixture into 1- 1/2 inch meatballs. 

To Cook in the Airfryer

  • Add the meatballs into the air fryer basket in a single layer. 
  • Set time to 400F and timer for 10 minutes. Shake the basket half way through. Check that internal temp is 160F. Cook time may vary just a bit depending on size of meatballs. 

To cook in the Oven

  • Preheat oven to 400F.
  • Bake for 20 minutes, or until internal temp of 160F.

Nutrition

Calories: 226kcal | Carbohydrates: 3g | Protein: 14g | Fat: 17g