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Instant Pot Apple Honey Pork Tenderloin
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Instant Pot Apple Honey Pork tenderloin is ready after 7 minutes under pressure, and only 7 ingredients!
Course
Instant Pot
Cuisine
American
Keyword
Instant Pot, Pork Tenderloin
Cook Time
7
minutes
mins
Total Time
7
minutes
mins
Servings
4
-6
Calories
359
Author
Steph | Meal Plan Addict
Equipment
6 Quart Instant Pot
Ingredients
2
pork tenderloins
1 pound each
2
cups
diced apples
1/4
cup
Honey
1
cup
Broth of choice (I prefer veggie broth here)
1
Tbs
Cinnamon
1
Tbs
palm or brown sugar
1/2
tsp
Nutmeg
Instructions
Mix all dry ingredients together and rub on tenderloin.
Add the honey, broth/stock to the instant pot insert.
Add tenderloins and apples to instant pot insert.
Set on manual high pressure for 7 minutes.
Quick release the pressure when the timer goes off. I have found that natural release on pork tenderloin causes it to overcook.
Slice tenderloins into medallions and pour the now apple reduced sauce on top.
Notes
FOR MAKE AHEAD FREEZER MEAL, toss all ingredients into a freezer save bag. You can omit the liquid and add that only on the day of cooking.
Nutrition
Calories:
359
kcal
|
Carbohydrates:
34
g
|
Protein:
46
g
|
Fat:
5
g
|
Fiber:
3
g
|
Sugar:
30
g