Peach Creamsicle DIY Freezies
Ingredients
- 2 cups diced peaches skins removed, appox 6 peaches
- 1/2 cup plain greek yogurt
- 1/4 cup almond milk
- 1 Tablespoon honey more or less to taste
Instructions
- Combine all ingredients in a food processor until smooth
- Using a funnel, fill up the zipsicle bags.
- Freeze overnight