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Leftover Turkey Instant Mason Jar Soup
Print Recipe
Prep Time
3
minutes
mins
Cook Time
5
minutes
mins
Total Time
8
minutes
mins
Servings
1
Author
Steph
Ingredients
1
Tablespoon
chicken bouillon.
½
cup
leftover turkey
½ -3/4
cup
or whatever fits leftover veggies (I used broccoli, carrots, peas, and cubed baked potato)
Add fresh herbs
like rosemary or thyme or even scallions for extra flavour
Instructions
Layer ingredients in a jar. Wide mouth is best.
Start with the bouillon on the bottom, then add your protein, followed by the veggies.
When ready to eat, add boiling water and let steep for 3-5 minutes.