Instant Pot Tomato Basil Soup (Non Dairy)
roma tomatoes small onion carrots potato garlic cloves Worcestershire dried oregano can coconut milk kosher salt black pepper fresh basil leaves
What You'll Need:
Add all of the ingredients except the basil to your instant pot.
Set on high pressure (manual or pressure cook button depending on model) for 5 minutes.
Using an immersion blender, puree the soup to desired constancy.
The fresh combo of tomato and basil, thickened with veggies and coconut milk – this tomato soup recipe won't disappoint!
Get the Full Recipe
on the blog