butter
french or sourdough bread
eggs
Eggnog
ground cinnamon
ground nutmeg
brown sugar
vanilla
water
What You'll Need:
All the flavors of the holidays in one little breakfast bite!
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Mix Ingredients
01
In a large bowl, whisk together the eggs, eggnog, cinnamon, nutmeg, brown sugar, and vanilla.
Add Bread
02
Add the bread chunks to the egg mixture and gently combine. Soak in the egg mixture for 20 minutes.
Add to Instant Pot
03
Transfer the bread and egg mixture to your greased bowl.Cover the bowl tightly with foil. Pour the water into the Instant Pot liner. Put the trivet into the water
Pressure Cook
04
Set the pot to 20 minutes, high pressure. When the pressure cycle is done, quick release the pressure.