Beet Nut Dip

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Beet nut dip the dip you didn’t even know you needed. “

Process Nuts 01 Add all of the nuts and seeds into a food processor. Pulse until chopped and blended into a crumble.

Process Beets 02 In the now empty blender bowl, add the beets, lemon juice, oil, and minced garlic. Pulse until beets are a very fine dice.

Mix beets + nuts 03 Add the nut mixture back into the processor bowl with the beets. Pulse a few times until everything is combined.

Refrigerate 04 Set in the fridge for at least one hour before serving to let all the flavors set up.

Enjoy! 05 Crackers and pretzels are a great, crunchy way to scoop up this dip,

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